St. Bernard’s is a first-class French restaurant nestled inside Park City’s Solitude Inn. Chef Michael Richey creates a menu that is equally fine dining and comfort food, and the family style menu promotes guests to share each entrée with one another. The dining room has a rock-formed fireplace, providing guest a cozy atmosphere while they enjoy the breathtaking views of Solitude’s mountains. St. Bernard’s serves one of the best breakfasts in Big Cottonwood Canyon, offering a mix of American, French, and Greek cuisine.
St. Bernard's
