Shabu in Park City serve a Japanese “hot pot” meal that lets guests be the chef. Guests can customize their own shabu shabu with a selection of savory homemade broths, made-to-order bento boxes and variety of dipping sauces. When finished with the bento box, chefs ladel fresh udon noodles into the flavored broths to turn the shabu shabu into a rich and simple soup. Shabu has received praise for its unique freestyle Asian cuisine that blends the region's celebrated dishes with fresh, global, and delicious flavors.