$75 - $100 Restaurants

Spencer’s for Steaks and Chops is the ultimate steakhouse destination. Using only the highest quality steaks and chops that are aged for 21 to 28 days, Spencer’s offers a unique flair on steakhouse cuisine. Pair your steak with one or two of Spencer’s innovative side dishes that add a creative mix of flavor to your entrée. The steakhouse atmosphere and open-aired kitchen invites guests to soak in all the energy. In addition, cozy booths ensure guests a private dinner in Spencer’s atmosphere. A fully-stocked bar awaits guests to take advantage of several handcrafted cocktails and martinis. Learn More »

The Yurt in Solitude Mountain Resort encompasses both fine dining and adventure. A guided cross country ski or snowshoe trek of less than a mile through the moon and lantern lit forest brings guests to a single Mongolian yurt. Once inside, chefs showcase their skill in front of all, preparing an exciting five-course meal. Chef Abbigail Carlson takes pride in her cuisine and provides a meal that anyone will enjoy. When the snow melts and summer hits, guests hike on foot to the yurt, building up an appetite for a fantastic four-course meal at sunset. Learn More »

Christopher's Prime Steak House & Grill is a classy fine dining restaurant that serves only the best steak and seafood options found in the Salt Lake City region. Christopher's is no stranger to receiving awards, winning best steakhouse and seafood from Best of State Award. Christopher's Steak House serves 21-day aged USDA Prime Corn-Fed Beef and the freshest seafood flown in daily. Indulge with a pairing of wine from Christopher's extensive wine list. Or, enjoy a handcrafted cocktail at the fully stocked liquor bar. Locally owned and operated, Christopher's Steak House & Grill is sure to please any palate. Learn More »

At Forage Restaurant, they believe that a great meal is more than just good food and wine, and that a great establishment does more than cure hunger pains. With that mission, Forage is committed to take each dinner a memorable journey, an experience where no detail is left unattended. Forage provides a deeply personal rendition of gourmet cuisine, one where non-typical methods of cooking meet, tradition, refinement, imagination, and the best local ingredients create an experience guests will remember forever. Learn More »

French for 'The Quail', La Caille is Utah's premier destination for fantastic French food. Nestled stream-side in the mouth of Little Cottonwood Canyon, La Caille sits on top of a property with a breathtaking view of surrounding canyons. Just ten minutes from Snowbird and Alta Ski Resort, it is a prime location for tourists to wander in and experience authentic French cuisine. La Caille is ideal for a romantic dining experience or an eventful Sunday brunch. Come together with friends and family for speical events on the beautiful property. Weddings, rehearsal dinners, corporate events, holiday parties, or private parties, whatever … Learn More »