Since the early 90's, Cafe Terigo has been offering hearty cuisine inspired by Northern Italy and Southern France. This cross between cuisines was created by Ed Axtell, owner and chef of Cafe Terigo. Axtell specializes in delivering entrees with great detail to quality and consistency. His delicious creations are offered for lunch and dinner in a warm atmosphere with friendly and efficient service. Pick a bottle of wine from Terigo's vast wine list to combine with one of Axtell's fine entrees and create a delicious mixture of flavors.